Colonel’s Kababz stands as a testament to the culinary legacy of the late Col. K.N. Kochhar, affectionately known as “Kaku” Kochhar. During his service in the Indian Army from 1958 to 1988, Colonel Kochhar was not only renowned for his passion for food but also his exceptional culinary skills. After his retirement, inspired by his postings across diverse locales and his love for cooking, he embarked on a new venture—establishing a food outlet. What began as a hobby evolved into a monumental success, a legacy that has been diligently preserved and continues to thrive under the stewardship of his successors.

We are proud to present ourselves as an extension of the late Colonel’s Army unit. Over the years, we have delighted patrons from our display kitchens located at Defence Colony, Som Vihar, NSCI Club, Pragati Maidan, and Sabre Officers Mess in Delhi Cantt. Since our inception in 1990, Colonel’s Kababz has cultivated a premium reputation through an unwavering commitment to excellence—a tradition that our team zealously upholds.

Our catering division, Colonel’s Kababz Catering, extends this philosophy to your special events. No matter the size or type of your gathering, from intimate Wine & Cheese parties to exuberant children’s birthday celebrations, we offer bespoke catering solutions designed to make each occasion unforgettable.

Special Services Offered:

– Venues suitable for all occasions.
– Customizable theme decors.
– Personalized catering menus tailored to your specific needs.

Our Cuisines:

Diversity in taste is what defines our menu. From the rich flavors of various Indian regions to the enticing cuisines of the far east, our offerings are designed to cater to a wide array of palates. Whether it’s a personal gathering, a corporate party, or anything in between, our meticulously crafted High Tea Menu, champagne, and cheese spreads ensure that we meet the unique needs of your event. Choose from our extensive selection of delicious and lavish cuisines that promise to elevate your celebration.